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“The 2016 Barolo Piè Franco is every bit as impressive as it was last year. What a wine! Rich, powerful and explosive, the 2016 possesses unreal de...

Canonica's work is super old-fashioned in the vines, with no chemicals used aside from Bordeaux mix (copper and sulphur). In the winery the same ap...

Canonica's work is super old-fashioned in the vines, with no chemicals used aside from Bordeaux mix (copper and sulphur). In the winery the same ap...

Canonica's work is super old-fashioned in the vines, with no chemicals used aside from Bordeaux mix (copper and sulphur). In the winery the same ap...

Canonica's work is super old-fashioned in the vines, with no chemicals used aside from Bordeaux mix (copper and sulphur). In the winery the same ap...

The sense of smell is open and very expressive, it gives us a bouquet of excellent quality played on floral-citrus which, in this youthful phase, p...

Lorenzo Accomasso started making wine in the early 1950s and he is now made close to 70 vintages. When interviewed for the 2016 short film “Barolis...

The legend of Lorenzo Accomasso is almost mythical, quietly creating masterpieces for decades before he was discovered. His incredibly Barolo so ra...

"The 2010 Barolo Le Vigne is composed from an assembly of fruit sourced from the townships of Barolo, Novello and Serralunga d’Alba. It reflects Ba...