Jacques Selosse" is a renowned Champagne producer based in Avize, France. The winery is known for its exceptional quality and unique approach to Champagne production. It was established by Jacques Selosse in 1959 and is now managed by his son, Anselme Selosse. The house is particularly famous for its meticulous vineyard management and individualistic wine-making techniques, often involving oak aging, which is relatively rare in Champagne. Their Champagnes are highly sought after by connoisseurs and are known for their complexity, depth, and distinct character